Organic Kamut / Khorasan flour

Kamut®, also known as Khorasan wheat, is a powerhouse of nutrition. Our Whole-Grain Kamut Flour is rich in protein, magnesium, zinc, and healthy fats, all retained through our traditional stone grinding process. Its naturally sweet, nutty flavor makes it a favorite for those looking to boost their energy and gut health through real, ancient food. The Kamut® flour is also quite the versatile catch! It can be used for most baked goods and even to thicken sauces. The high fiber content makes it easy to digest and is quite popular among people with mild wheat sensitivities.